Chicken rice is a famous dish in Malaysia and Singapore. You can literally find this dish in every food court. This dish originates from China. It also known as Hainanese or Hailam chicken rice.
The dish is prepared using older, plumper birds to maximise the amount of oil extracted, thus creating a more flavourful dish. Over time, however, the dish began adopting elements of Cantonese cooking styles, such as using younger birds to produce more tender meats. In another variation, the bird is dipped in ice after cooking to produce a jelly-like skin finishing, commonly referred to as "white chicken", the meat is cooked by boiling in water flavoured with garlic and ginger instead, with the resulting stock used in the preparation of the rice and also in the accompanying soup.
Thursday, January 6, 2011
We've got our logo well designed!
Today,we've got our Hometown Chicken Rice logo designed by Ms.Charmaine Yee.A very big thank you and if you're reading this,we hope you will give us a 6 months terms invoice.Haha.
Anyway,we actually got 2 designs.
This one will be the main logo for our first project,hometown bean sprout chicken rice.
As for this one,if everything goes smoothly and our first project is success,we will try to go for bigger market by doing Halal chicken rice.The Nasi Ayam Panas ABC(Ayam Banyak Cun!)
Do you like our logo?
Anyway,we actually got 2 designs.
Do you like our logo?
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